Zea mays L. (Maize) is an annually growing plant of the Poaceae plant family. It is an essential and most consumed staple food as it is consumed around the world because of its nutritive values and it also serves as a source of biofuel production. Various researchers have attribu...
Open access
Research Article10.9734/ajrib/2026/v9i2321
Numerous studies on some plants have shown that plant growth, development and yields are affected by salt stress. This study was carried out at the Botanical Garden of the Department of Plant Science and Biotechnology (PSB) in Rivers State University (RSU), Port Harcourt, Rivers...
Open access
Research Article10.9734/ajrib/2026/v9i2319
This study was conducted at the Botanical Garden, Rivers State University, Port Harcourt, Nigeria, to investigate the effects of GA3 and BAP on yield and yield parameters of groundnut (Samnut 23). Seeds of the improved variety were cleaned with 70% ethanol for 5 minutes and pre-s...
Open access
Research Article10.9734/ajrib/2026/v9i2329