I. Sreenivasa Rao

A Study on Adoption and Factors Determining the Adoption of Recommended Climate Smart Agriculture (CSA) Practices by the Farmers of Telangana State

C. Yuvaraj, K. Ravi Shankar, I. Sreenivasa Rao, K. Supriya, A. D. Sailaja & G. Sreenivas · International Journal of Environment and Climate Change · 2022

A study was conducted to identify the adoption of various Climate Smart Agriculture (CSA) practices and factors determining the adoption of recommended CSA practices. Expost facto research design were followed and selected 300 respondents by using random sampling method indicated...

Open access Research Article 10.9734/ijecc/2022/v12i530678

A Study on Extent of Adoption of Organic Red Gram Cultivation Practices in Dryland Areas of Karnataka (Cajanus cajan)

Akkamahadevi Naik, M. Sreenivasulu & I. Sreenivasa Rao · Asian Journal of Agricultural Extension, Economics & Sociology · 2018

Red gram is commonly known as Tur or Pigeon pea in India and is the second important pulse in the country after Bengal gram. The ability of red gram to produce high economic yields under soil moisture deficit makes it an important crop in rainfed and dryland agriculture. The pres...

Open access Research Article 10.9734/AJAEES/2018/39908