Effect of Vegetable Based Lubricants on Equal Channel Angular Extrusion Pressure
T. M. Azeez, I. Uchegbu & O. L. Rominiyi · Current Journal of Applied Science and Technology · 2017
This research aimed at investigating vegetable based lubricant as a replacement for chemical based lubricants on extrusion pressure of equal channel angular extrusion of Aluminum. In the process, aluminum alloy (Al 6063) was heated at 350°C for one hour, machined and cut to bille...
Open access
Research Article
10.9734/BJAST/2017/32584