Ibtisam Mohammed Ali Alsudays

Influence of Ascorbic Acid, Gibberellic Acid and Moringa oleifera Extract for Alleviating Salinity Stress by Enhancing Antioxidant Enzymatic Activity and Some Physiological Studies on Two Tomato Cultivars

Ibtisam Mohammed Ali Alsudays & Hameda El Sayed Ahmed El Sayed · Journal of Applied Life Sciences International · 2020

This study aimed to explain the influence of Ascorbic acid (ASA), Gibberellic Acid (GA3) and Moringa oleifera Leaf Extract (MLE) for alleviating salinity stress by enhancing antioxidant enzymatic activity as follow: Super Oxide Dismutase (SOD), Catalase (CAT), Ascorbate Peroxidas...