Halal Foods Awarness and Future Challenges
Imran Aslan & Hakiye Aslan · Journal of Economics, Management and Trade · 2016
Halal food concept was simply defined few years ago by Muslim scholars with banning some foods. However, pesticide products and Genetically Modified Foods (GMO) bring new discussions among Muslim countries and Non-Muslim countries. Some countries responsible from halal certificat...
Open access
Research Article
10.9734/BJEMT/2016/23861