Parasitic Contamination in Ready-to-Eat Salads in the Accra Metropolis, Ghana
Papa Kofi Amissah-Reynolds, Denis Dekugmen Yar, Vincent Aboagye, Isaac Monney, Francis Nuamah & Emmanuel Awimbe Ndego · South Asian Journal of Parasitology · 2020
Background: Globally, vegetables have become an essential part of the human diet due to their high nutritional benefits. They are usually eaten raw or partially cooked and therefore could become vehicles for transmission of food-borne illness. This study therefore assessed parasi...
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Research Article