J. J. Dhruv

Effect of Micronutrients on Morpho-physiological Parameters of Black Gram (Vigna mungo L.) cv. GAU-4 (Shyamal)

J. C. Chaudhary, S. J. Macwan, J. J. Dhruv & K. S. Rajadhivya · Asian Journal of Soil Science and Plant Nutrition · 2025

The present study was executed with the prime objective to study the effect of different micronutrients on morpho-physiological parameters of black gram variety GAU-4 (Shyamal). The field trial was carried out in summer 2023 at Department of Plant Physiology, Anand Agricultural U...

Open access Research Article 10.9734/ajsspn/2025/v11i3548

Improving Nutraceutical Potential of Sweet Basil through Jasmonic Acid-induced Phytochemical Accumulation

Antala Priyanka Ashokbhai, N. J. Patel, J. J. Dhruv, Rajesh R & K. V. Patel · Journal of Advances in Biology & Biotechnology · 2025

Sweet basil (Ocimum basilicum L.) is valued not only as a culinary herb but also for its rich profile of bioactive compounds with significant nutraceutical potential. This study investigates the role of jasmonic acid (JA), a naturally occurring plant hormone, as a bio-elicitor to...

Open access Research Article 10.9734/jabb/2025/v28i72620