Effect of Light and Temperature through Poly Film Covers on Anthocyanin Content in Rose Cut Flowers
G. Oloo-Abucheli, J. N. Aguyoh & G. Liu · International Journal of Plant & Soil Science · 2017
Quality is the most important attribute in rose cut flowers for both export and domestic market. Quality in cut flowers may be defined by many attributes however, among the most important is colour. A group of pigments commonly known as anthocyanins determine colour in plants. A...
Open access
Research Article
10.9734/IJPSS/2017/36238