Antioxidants and Radical Scavenging Activities of Nigerian Soybeans (Glycine max (L.) Merr.)
J. Olawuni Idowu, A. David Oyinade, S. Bamidele Funminiyi & E. Ogundepo Gbenga · European Journal of Medicinal Plants · 2019
Aim: To evaluated the antioxidant and radical scavenging ability of three different accessions (TGx-1835-10E, TGx-1987-62F and TGx 1951-3F) of soybean. Study Design: In vitro evaluation of antioxidant assays: Total phenol, Total flavonoid, Total antioxidant capacity, Ferric reduc...
Open access
Research Article
10.9734/ejmp/2019/v27i130104