Diversity of Sweet Potato Cultivars (Ipomoea batatas L. Lam.) According Farmers and the Constraints of Their Production in the Department of Ouémé in Southern Benin
Justine Sossou Dangou, Sêdami B. Adjahossou, Serge S. Houédjissin, Arsène M. Doussoh, Armel K. Assogba & Corneille Ahanhanzo · Asian Research Journal of Agriculture · 2018
Sweet potato (Ipomoea batatas L. Lam.) presents a great nutritional and economic importance in the tropical regions. It is a source of income for producers and an important food especially in period of welding. In spite of these importances, sweet potato belongs of the underused...