Trend and Instability Index Analysis in Paddy Crop Area, Productivity and Production across District in Andhra Pradesh, India
Katha Reddy Baswanth Kumar, M. Anji Reddy, K. R. Karunakaran & K. B. Shafeer · Asian Journal of Agricultural Extension, Economics & Sociology · 2021
Paddy is the important, food grain, cereal crop, and staple food crop of India. India ranks second in production of paddy after China. This establishes the pressing need for the study of vulnerability and trend of paddy cultivation and productivity in India. Andhra Pradesh being...
Open access
Research Article
10.9734/ajaees/2021/v39i1130727