Application of Box-Behnken Design for the Optimization of Citric Acid Production from Corn Starch Using Aspergillus niger
N. A. Amenaghawon, K. I. Nwaru, F. A. Aisien, S. E. Ogbeide & C. O. Okieimen · Biotechnology Journal International · 2013
Citric acid production from hydrolysed corn starch was optimized in this study. Response surface methodology (RSM) was employed for the analysis of the simultaneous effect of substrate concentration, broth pH and fermentation temperature on the concentration of citric acid produc...
Open access
Research Article
10.9734/BBJ/2013/3379