Microorganisms of Technological Interest: A Critical Review of Diversity, Metabolites and Biotechnological Uses
Cissé Hama, Kaboré Boukaré, Ouédraogo Arouna, Djibrine Adoum Oumar, Sawadogo Adama, Zongo Cheikna, Abdelsalam Tidjani, Abdelsalam Adoum Doutoum & Savadogo Aly · Asian Journal of Biotechnology and Bioresource Technology · 2026
Microorganisms underpin a large fraction of modern food processing, industrial biotechnology, biopharmaceutical production, environmental remediation and agricultural biostimulation, yet the expression 'microorganisms of technological interest' often groups together biologically...
Open access
Research Article
10.9734/ajb2t/2026/v12i3328