Production of Halophilic α-Amylase by Immobilized Cells of Moderately Halophilic Bacillus sp. Strain TSCVKK
Kanthi K. Kiran, Podili Koteswaraiah & T. S. Chandra · Microbiology Research Journal International · 2012
Aims: To investigate the effect of cell immobilization on amylase production by the moderately halophilic bacterium, Bacillus sp. strain TSCVKK and to compare the properties of the amylase produced under immobilized conditions with the enzyme produced by the free cells. Study Des...
Open access
Research Article
10.9734/BMRJ/2012/1484