Kassi Koffi Jean Fernand Martial

Evaluation of the Sensitivity of Strains of phytophthora spp Cause of Brown Rot of Cocoa (Theobroma cacao l.) against to Limocide 60 ME (An Extract of Sweet Orange Essential Oil)

N'GUESSAN Patrick Henri, Camara Brahima, M'Bo Kacou Antoine Alban, Kouamé Konan Didier, YAO Kouadio Jacques Edouard, Kassi Koffi Jean Fernand Martial, ZION Bah Franck, KANGA N' guessan Martial & Kone Daouda · Biotechnology Journal International · 2025

Ivory Coast produces nearly 2 million tons, which represents 15% of the Gross Domestic Product (GDP), more than 50% of exports and provides seven million jobs to Ivorians. However, its production is severely limited by the brown rot disease of cocoa pods. In order to increase pro...

Open access Research Article 10.9734/bji/2025/v29i3778

Effect of Strain Age and Substrate on the Production of Pineapple (Ananas comosus L.) Extra Sweet (Md2) Vivo Plants in Greenhouse

Kanga N'guessan Martial, CHÉRIF Mamadou, Koné Tchoa, Sanogo Souleymane, Kanga Ahou Nadia, Tuo Seydou, Affery Arthur Martin, Kassi Koffi Jean Fernand Martial, Bomisso Edson Lezin, Camara Brahima, Sorho Fatogoma, Dick Acka Emmanuel & Kone Daouda · Asian Research Journal of Agriculture · 2020

Pineapple has several types of organs that can be used for its multiplication. Its natural multiplication is particularly slow, as it is necessarily vegetative because the species is self-sterile (on average 2 suckers per strain in six months). The supply of pineapple rejects is...

Open access Research Article 10.9734/arja/2020/v13i230097