Effect of Moisture Content on Different Engineering Properties of Pigeon Pea
Mahendra Daheriya, Mohan Singh, Swati Singh Maravi, Eresh Kumar Kuruba, KC Mahajan & Lalit Dhurve · Journal of Advances in Biology & Biotechnology · 2025
Pigeon pea (Cajanus cajan) is a crucial pulse crop cultivated across tropical and subtropical countries, with India being the largest producer. It plays an important role in food security, soil enrichment through nitrogen fixation, and adaptation to marginal environments. This st...
Open access
Research Article
10.9734/jabb/2025/v28i62450