Foxtail Millet-nutritive, Health and Value-addition Properties: A Mini-Review
Namitha M Y, Kiran Kumar H B, Venkatesh & Ravikumar Patil H S · Annual Research & Review in Biology · 2025
Millet is consumed as a staple food, particularly in developing countries, as part of the traditional diet and is gaining popularity throughout the world. They are a source of valuable dietary energy, with high caloric value. Several bioactive compounds are found in higher quanti...
Open access
Research Article
10.9734/arrb/2025/v40i82287