Luderlândio de Andrade Silva

Quality of Fruits from Grafted Tahiti Lime (Citrus latifolia Tan) Irrigated with Waters of Different Salinities

Giuliana Naiara Barros Sales, Luderlândio de Andrade Silva, Juliana Formiga Almeida, Reginaldo Gomes Nobre, Franciscleudo Bezerra da Costa, Marcos Eric Barbosa Brito, Márcio Santos da Silva, Artur Xavier Mesquita de Queiroga, Ana Marinho do Nascimento, Jéssica Leite da Silva & Pedro Dantas Fernandes · Journal of Experimental Agriculture International · 2018

Objective: In order to evaluate the quality of Tahiti acid lime fruits grafted on rootstocks under saline waters. Experimental Design: The experiment was set up using a randomized block design, corresponding to ten citrus combinations, relative to Tahiti acid lime grafted on ten...

Open access Research Article 10.9734/JEAI/2018/44302

Post Harvest Quality of Acid Lime Fruits 'Tahiti' Grafted on Genotype (TSKCx (LCR x TR) – 017), under Saline Stress

Sabrina Vieira de Sousa, Franciscleudo Bezerra da Costa, Luderlândio de Andrade Silva, Marcos Eric Barbosa Brito, Ana Marinho do Nascimento, Jéssica Leite da Silva, Bruna Rocha da Silva, Kátia Gomes da Silva, Kalinne Passos dos Santos, Giuliana Naiara Barros Sales, Larissa de Sousa Sátiro & Sthelio Braga da Fonseca · Journal of Experimental Agriculture International · 2019

Objective: The objective of this study was to verify the post-harvest quality of fruits of the acid lime fruits ‘Tahiti’ of the genotype TSKC x (LCR x TR) – 017, under saline stress. Experimental Design: The experimental design was completely randomized from the factorial arrange...

Open access Research Article 10.9734/jeai/2019/v31i630085

Post Harvest Quality of Bt Green Maize Produced in Different Water Harvesting Techniques with the Application of Rooting

Ana Marinho do Nascimento, Franciscleudo Bezerra da Costa, Jéssica Leite da Silva, Marcos Eric Barbosa Brito, Tatiana Marinho Gadelha, Luciano Jonatas Gomes Frade, Luderlândio de Andrade Silva, Anderson Formiga dos Santos, Kátia Gomes da Silva, Márcio Santos da Silva & Larissa de Sousa Sátiro · Journal of Experimental Agriculture International · 2018

Objective: The objective of this work was to evaluate the characteristics of Bt green maize produced in different water harvesting techniques using two concentrations of commercial rooting. Experimental Design: The experiment was conducted in a completely randomized design using...

Open access Research Article 10.9734/JEAI/2018/44250