M. A. King

Dietary Inclusion of Fermented Parkia in Feeds as an Organic Strategy to Improve Feed Quality and Antioxidant Parameters of African Catfish (Clarias gariepinus) Fingerlings

J. Abafi, M. Aliyu-Paiko, K. M. Adamu & M. A. King · Asian Journal of Biotechnology and Bioresource Technology · 2019

Aim: The aim of this study is to assess fermented parkia infusion in feed as organic strategy to improve feed quality and immune system of African catfish (Clarias gariepinus) fingerlings. Place and Duration of Study: Department of Biochemistry, Ibrahim Badamasi Babangida Univers...

Open access Research Article 10.9734/ajb2t/2019/v5i330059

Influence of Fermented Maize-meal Infusion on Feed Efficiency, Growth Performance and Antioxidants Status of African Catfish, Clarias gariepinus Fingerlings

A. Aliyu-A, M. Aliyu-Paiko, J. Abafi, A. Abdul-Malik, K. M. Adamu & M. A. King · Asian Journal of Biotechnology and Bioresource Technology · 2019

Aim: This study was conducted to evaluate the influence of fermented maize-meal infusion on feed quality, growth performance and immune status of African catfish, Clarias gariepinus fingerlings. Place and Duration of Study: Department of Biochemistry, Ibrahim Badamasi Babangida U...

Open access Research Article 10.9734/ajb2t/2019/v5i230057

Fermentation of Feed Ingredients as Potential Strategy to Improve Health Status and Reduce Opportunistic Pathogens in Fish Farming

A. Aliyu-A, M. Aliyu-Paiko, J. Abafi, A. Abdul-Malik, K. M. Adamu & M. A. King · Asian Journal of Biotechnology and Bioresource Technology · 2019

The rapid increase in fish farming has been affected by outbreak of diseases and erratic feed costs. These challenges have stimulated increase in the use of antibiotics to rear fish. Unfortunately, excessive use of antibiotics inhibits or kills beneficial gut microbiota and makes...

Open access Research Article 10.9734/ajb2t/2019/v5i230055