In Vitro Rumen Fermentation Characteristics of Intact or Oil Free of Various Protein Sources
A. Faramarzi-Garmroodi, M. Danesh Mesgaran, A. R. Vakili, A. Hodjatpanah-montazeri & M. M. Manshadi · Annual Research & Review in Biology · 2013
Aims: An in vitro gas production technique was conducted to investigate the effect of oil content of nine ruminant protein feedstuffs including whole soybean, soybean meal, flaked soybean, linseed, fish meal, canola meal, cottonseed meal, sunflower meal and corn gluten, on protei...
Open access
Research Article
10.9734/ARRB/2014/6073