M. Y. Sani

Effect of Processing on Mixed Vegetables

S. G. Ibrahim, A. S. Isa & M. Y. Sani · Asian Food Science Journal · 2018

Background: Tomato, onion and pepper are vegetables that are considered for well-balanced diets since they supply vitamins, minerals, dietary fiber, and phytochemicals, they are consumed daily by all classes of population and dried against off-season. Objective: This study was co...