This study examines the impact of online food delivery platforms on dietary choices and nutrition awareness among young adults aged 18–25 years. With the increasing reliance on digital platforms for convenient meal access, concerns regarding dietary quality and health awareness h...
Open access
Research Article10.9734/ajfrn/2026/v5i2397
The growing emphasis on fitness and body consciousness has contributed to increased dietary supplement use among physically active young adults. This cross-sectional analytical study aimed to assess the prevalence of dietary supplement consumption and examine demographic and exer...
Open access
Research Article10.9734/ajfrn/2026/v5i2374
Aims: Dietary supplements (DS) are widely used to enhance nutritional intake, offering macro/micronutrients, enzymes, and probiotics in various forms such as pills, powders, and beverages. Despite their widespread use, many people have reported using dietary supplements without a...
Open access
Research Article10.9734/ajfrn/2026/v5i1361
Health literacy plays a vital role in helping consumers make informed dietary choices, yet many struggle to understand food labels effectively. In contrast, labels are designed to provide key nutritional information:- factors such as education, socioeconomic status, and label com...
Open access
Research Article10.9734/ajfrn/2025/v4i2269