Emmanuel O. Eromosele, Madu Peace Chioma, Ehiwario Nkeonyeasua Julius, Okonofua Ambrose Oziegbe & Aigbokhan Joy Omokhepue·Asian Journal of Research in Biochemistry·2025
Introduction: Food insecurity in Africa persists due to extreme poverty, water scarcity, land degradation, and climate change. Many African countries continue to experience chronic hunger and malnutrition. To meet people’s nutritional needs, it’s important to use economical natur...
Open access
Research Article10.9734/ajrb/2025/v15i1354
Emmanuel O. Eromosele, Nkeonyeasua Julius Ehiwario, Madu Peace Chioma & Oseghale Emmanuel Ehilen·Asian Plant Research Journal·2025
Background: Sesame (Sesamum radiatum) belongs to the Pedaliaceae family and is a genus of Sesamum, which has been domesticated for well over 5000 years. Important bioactive compounds found in Sesamum radiatum leaves are helpful against cancer and cancer-related risk factors, incl...
Open access
Research Article10.9734/aprj/2025/v13i6343
This review aims to examine the use of Mitracarpus scaber and Ageratum conyzoides in the traditional management of eczema in Nigeria, with an emphasis on their bioactive compounds. Various medicinal plants are used globally in the treatment of different skin diseases such as ecze...
Open access
Research Article10.9734/ajbgmb/2025/v17i4456
Emmanuel O. Eromosele, Nkeonyeasua Julius Ehiwario, Oseghale Emmanuel Ehilen & Madu Peace Chioma·Asian Plant Research Journal·2025
Taro (Colocasia esculenta (L.) Schott) is a root vegetable, characterized large, heart-shaped leaves and starchy edible corms (underground stems). The plant is well-known as a super plant in recent years. The appearance of the plant among the healthiest vegetables in various cult...
Open access
Research Article10.9734/aprj/2025/v13i6349