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Marcelo Barbosa Malgarim

Publications (10)

Salicylic Acid Maintains Quality of ‘Chimarrita’ and ‘Maciel’ Peaches Under Cold Storage

Suélen Braga de Andrade, Andressa Vighi Schiavon, Marcelo Barbosa Malgarim, Angelica Bender, Carolina Goulart & Vagner Brasil Costa · Journal of Experimental Agriculture International · 2017

Aims: The objective of this work was to evaluate the efficiency of postharvest application of salicylic acid on Chimarrita and Maciel peach cultivars under cold storage. Study Design: The experiment was conducted in a completely randomized design with four replications and 15 pea...

Open access Research Article 10.9734/JEAI/2017/36650

Biodegradable Coatings on Blueberries Postharvest Conservation Refrigerated in a Modified Atmosphere

Ícaro Pedroso de Oliveira, Aline dos Reis Ribeiro, Paulo Mello-Farias, Marcelo Barbosa Malgarim, Mírian Ribeiro Galvão Machado & Carlos Sebastián Pérez Lamela · Journal of Experimental Agriculture International · 2018

Aims: The aim of the present study was to evaluate the effect of edible coatings based on manioc starch, kefir and chitosan on the physicochemical and microbiological characteristics of blueberry subjected to refrigerated storage in a modified atmosphere. Study Design:  The exper...

Open access Research Article 10.9734/JEAI/2018/39138

Assessment of Passion Fruit Trees Genotypes in Terms of Fruit Quality and Yields in Rio Grande do Sul - Brazil

Diego Weber, Jair Costa Nachtigal, Caroline Farias Barreto & Marcelo Barbosa Malgarim · Journal of Experimental Agriculture International · 2017

Aims: This study aimed at evaluating genotypes of passion fruit regarding the quality and yield of their fruits in southern Brazil. Study Design: The experimental design randomized complete block design with four genotypes and eight repetitions. The experimental unit, which was c...

Open access Research Article 10.9734/JEAI/2017/37819

Pulp Browning and Bioactive Compounds in Fruits from Peach Trees Grafted on Different Rootstocks

Caroline Farias Barreto, Marines Batalha Moreno Kirinus, Pricila Santo da Silva, Cesar Valmor Rombaldi, Marcelo Barbosa Malgarim & José Carlos Fachinello · Journal of Experimental Agriculture International · 2018

Aims: This study aimed at evaluating the quality of Chimarrita peaches from plants grafted on seven rootstocks on the day they were harvested and after 21 days of cold storage, followed by 3 days at room temperature. Study Design: The experiment was conducted as a randomized comp...

Open access Research Article 10.9734/JEAI/2018/39710

Optimization of Butia odorata Seeds Germination

Jones Eloy, Cristina Rossetti, Marines Batalha Moreno Kirinus, Paulo Celso de Mello-Farias, Marcelo Barbosa Malgarim & Caroline Jácome Costa · Journal of Experimental Agriculture International · 2018

Aims: Based on the scarcity of research related to the germination of palm (Butia odorata) seeds, the present research aimed to optimize the germination of palm seeds, using different periods of immersion in gibberellic acid (GA3) solutions and water. Study Design: The experiment...

Open access Research Article 10.9734/JEAI/2017/38610

Production and Quality of Palm Fruits Submitted to Neem Oil

Jones Eloy, Rudinei De Marco, Marines Batalha Moreno Kirinus, Paulo Celso deMello- Farias & Marcelo Barbosa Malgarim · Journal of Experimental Agriculture International · 2017

The objective of this study was to evaluate the influence of Neem oil on insect management, on production and quality of palm fruits. The experiment was carried out at the Palma Agricultural Center, Federal University of Pelotas. Nine genotypes of palms (Butia odorata) were selec...

Open access Research Article 10.9734/JEAI/2017/37717

Pecan: from Research to the Brazilian Reality

Mauricio Gonçalves Bilharva, Carlos Roberto Martins, Jonas Janer Hamann, Diniz Fronza, Rudinei De Marco & Marcelo Barbosa Malgarim · Journal of Experimental Agriculture International · 2018

Cultivation of pecan trees has increased in Brazil, mainly in the south, in recent years. Despite investments – triggered by the demand and promising market– made by both small and large farmers, actual productivity has still been below its potential. Lack of technical informatio...

Open access Research Article 10.9734/JEAI/2018/41899

Thinning of ‘Eva’ Apple with Plant Growth Regulators

Carolina Goulart, Gabriel Almeida Aguiar, Suélen Braga de Andrade, Flávia Saraiva Loy, Paulo Celso Mello-Farias & Marcelo Barbosa Malgarim · Journal of Experimental Agriculture International · 2018

Aims: The aim of this research was to evaluate the effects that cause the plant growth regulators, namely naphthalene acetic acid (NAA), 6-Benzyladenine (BA) and Promalin® (6- benzyladenine (BA) with the gibberellic acid GA 4+7), on thinning efficacy and return bloom of ‘Eva’ app...

Open access Research Article 10.9734/JEAI/2018/40560

Effect of Chemical Thinning Season Using Metamitron on Peaches ‘Sensação’ Quality

Roseli de Mello Farias, Caroline Farias Barreto, Andressa Vighi Schiavon, Cristiano Geremias Hellwig, Carlos Roberto Martins, Marcelo Barbosa Malgarim & Paulo Celso Mello-Farias · Journal of Experimental Agriculture International · 2018

Aims: The objective of this study was to evaluate peach fruits quality after chemical thinning using metamitron at different times in the South of Brazil. Study Design: The experimental design was in randomized blocks, with five replications of three plants, fruits were harvested...

Open access Research Article 10.9734/JEAI/2017/38522

Metamitron and Different Plant Growth Regulators Combinations in the Chemical Thinning of ‘Eva’ Apple Trees

Carolina Goulart, Suélen Braga de Andrade, Angelica Bender, Andressa Vighi Schiavon, Gabriel Almeida Aguiar & Marcelo Barbosa Malgarim · Journal of Experimental Agriculture International · 2017

Aims: The objective of this study was to evaluate the effect of the application of Metamitron and the combinations of NAA + BA and Promalin + BA on the fruit thinning of the Eva cultivar apple tree in southern Brazil. Study Design: The experimental design used was a randomized co...

Open access Research Article 10.9734/JEAI/2017/36809