Antifungal Properties of Pimenta racemosa (Mill.) and Mentha x piperita (L.) Essential Oils against Fusarium oxysporum Causing Tomato Fruit Rot
Oscar C. A. Akotowanou, Euloge Sènan Adjou, Philippe Sessou, Sylvain Daton Kougblenou, Adéyèmi Berane Olubi, Franck Michels, Edwige Dahouenon Ahoussi, Akadiri Yessoufou, Honoré Bankole, Marie-Laure Fauconnier & Dominique C. K. Sohounhloué · Journal of Advances in Biology & Biotechnology · 2023
Fungal pathogens are responsible for the rot of tomatoes and cause health hazards to consumers as well as economic loss. The aims of this study were to evaluate the efficacy of essential oils from Pimenta racemosa (Mill.) and Mentha x piperita (L.) leaves as plant-based fungicide...
Open access
Research Article
10.9734/jabb/2023/v26i11666