Chrysanthemum is the world’s second most economically important flower crop and commonly known as ‘Autumn Queen’. It belongs to the family Compositeae (Asteraceae). It is native to Asia and northeastern Europe and has been cultivated for more than 2000 years. The present study wi...
Open access
Research Article10.9734/ajbgmb/2020/v4i430112
The demand for healthy and ready-to-eat products has been growing steadily over the years. However, these products are very susceptible to spoilage and have a short shelf-life. In this research, edible coatings based on edible starch (aloe vera gel) and NaHCO3 were applied on fre...
Open access
Research Article10.9734/ajahr/2020/v6i230067
Md. Riazul Islam, Md. Nazmul Hasan Mehedi, Rumman Ara, Abu Jafor Mohammad Obaidullah, Md. Moniruzzaman & Nahida Aktar·Asian Plant Research Journal·2021
Genetic diversity is the base for survival of plants in nature and for crop improvement. Diversity in plant genetic resources provides opportunity for plant breeders to develop new and improved cultivars with desirable characteristics. Therefore, an experiment was employed to det...
Open access
Research Article10.9734/aprj/2021/v7i230151
Md. Omar Faruk, A. S. M. Iqbal Hussain, Md. Abu Yusuf & Md. Nazmul Hasan Mehedi·Asian Plant Research Journal·2021
Management of applied nitrogen in rice field is one tool that could lead to increase in rice yield, but often ignored by most farmers. The experiment was carried out from April to July 2015 at the Agronomy Field Laboratory of Patuakhali Science and Technology University, Dumki, P...
Open access
Research Article10.9734/aprj/2021/v8i430185
The study was undertaken to identify genotypic diversity at molecular level of potato for varietal improvement program at the Advanced Plant Breeding Laboratory, Department of Genetics and Plant Breeding, Bongobondhu Sheikh Mujibur Rahman Agricultural University (BSMRAU), Gazipur...
Open access
Research Article10.9734/ajbgmb/2020/v6i130145