Assessment of Post-HARVEST Handling Effects on Quality of Cashew Nuts and Kernels in Ghana
Esther Gyedu-Akoto, Samuel T. Lowor, Mike Assuah, Winifred Kumi & Emmanuel A. Dwomoh · Journal of Scientific Research and Reports · 2014
Purpose: A large quantity of cashew nuts is lost between harvesting and consumption. Nut quality which determine price in the world market cannot be compromised and this harvesting period is detrimental, therefore the need to evaluate the effects of post-harvest handling practice...
Open access
Research Article
10.9734/JSRR/2014/8242