Iodine Fortified Milk Reduces Prevalence of Iodine Deficiency Disorder in School Children in Morocco
Fatima-Ezzahra Zahrou, Imane E. L. Menchawy, Elom Kouassivi Aglago, Mehdi Azlaf, Hakim Belghiti, Asmaa Elhamdouchi, Khalid E. L. Kari, Mohamed E. L. Mzibri, E. L. Arbi Rjimati, Noureddine E. L. Haloui & Hassan Aguenaou · European Journal of Nutrition & Food Safety · 2015
Objectives: Iodine deficiencies compromise the health and the development of many school-age children worldwide. The aim of this study was to determine the efficacy of iodine fortified milk consumption among Moroccan schoolchildren (n = 193) in rural region. Methods: Iodine statu...
Open access
Research Article
10.9734/EJNFS/2015/21325