Comparative Analysis on Nutritional and Anti Nutritional Composition of Fresh and Dried Tomatoes (Lycopersicom esculentum, Solanum Lycoperiscum) Obtained from Gusau Central Market Zamfara State, Nigeria
Momoh Shuaibu · Asian Journal of Applied Chemistry Research · 2022
Tomatoes are one of the essential fruit consumed throughout the world. Lacks of storage facilities to mitigate post harvest loss still remain a greater problem. Drying is an important and traditional process to remove the moisture from the food. The basic principle of drying is t...
Open access
Research Article
10.9734/ajacr/2022/v12i3221