Influence of Calcium, Potassium and Watering Regimes on Blossom End Rot in Two Varieties of Tomato (Solanum lycopersicum) in Mandera County, Kenya
Mulyungi P. Syengo, Wekha N. Wafula, Ntinyari Winnie, Nicholas K. Korir & Joseph Gweyi-Onyango · Journal of Agriculture and Ecology Research International · 2019
Blossom end rot (BER) is one of the physiological disorders of economic importance in tomato farming since it significantly reduces yield and thus affects profit margins. Most tomato disorders are due to mineral deficiencies and unbalanced nutrition. Improving the supply of speci...
Open access
Research Article
10.9734/jaeri/2019/v18i230056