Cholesterol and Fatty Acid Profiles of Some Bird Egg Varieties: Possible Health Implications
Eridiong O. Onyenweaku, Henrietta N. Ene-Obong, Muriel I. Inyang & Ima O. Williams · Asian Food Science Journal · 2018
Aims: To determine the cholesterol and fatty acid profile of five bird egg varieties and the possible health implications of their consumption. Study Design: Experimental design. Place and Duration of Study: Department of Biochemistry, University of Calabar, Calabar, and Departm...
Open access
Research Article
10.9734/AFSJ/2018/42939