Nutritional and Antinutritional Evaluation of the Pulp and Seed of Terminalia catappa l. (Tropical Almond) Fruit and Physicochemical Properties of Its Seed Oil
Neola Ntube Ekaney Etame, Titus Fondo Ambebe, Pride Ndasi Ngwasiri & Bernard Tiencheu · International Journal of Biochemistry Research & Review · 2024
Aims: This study aimed at determining the nutritional and antinutritional composition of the pulp and seeds as well as physicochemical characteristics of the seed oil of Terminalia catappa L. (tropical almond). Methodology: The analyses were done in the Agroecology and life scien...
Open access
Research Article
10.9734/ijbcrr/2024/v33i6936