Rice is a vital staple food worldwide, serving as a major source of calories for a significant portion of the global population. In India, where agriculture plays a pivotal role in the economy, rice production has witnessed remarkable growth over the past few decades. This growth...
Open access
Research Article10.9734/jeai/2024/v46i62472
The present study was undertaken to assess the resource use efficiency in the cultivation of the rice variety, Telangana Sona. A total sample of 120 farmers from 6 villages of three mandals in Nalgonda district of Telangana was selected. Cobb-Douglas production function analysis...
Open access
Research Article10.9734/ajaees/2022/v40i111706
Rice is an essential staple food globally, providing a major source of calories for a significant portion of the world's population. In India, where agriculture is a cornerstone of the economy, rice production has seen remarkable growth over recent decades. This expansion is driv...
Open access
Research Article10.9734/jsrr/2026/v32i44112
Aim: This study analyzes daily tomato arrivals and modal prices in the Gudumalkapur market, Telangana, from 2019 to 2023 using statistical methods. Tomato prices are highly volatile due to seasonal supply fluctuations and weak market infrastructure, posing challenges to both farm...
Open access
Research Article10.9734/jeai/2025/v47i73634