Perception and Farmer Know-How on Conservation Techniques for Cereals and Pulses in the Far North of Cameroon
Mala Carine, Kekeunou Sévilor, Lendzemo Venasius & Nukenine Elias · Journal of Agriculture and Ecology Research International · 2019
Introduction: The storage and preservation of agricultural products remain the only conditions ensuring the almost permanent availability of foodstuffs. However, infestations due to insects and microorganisms are very often noted. Objective: This present work aimed at understandi...
Open access
Research Article
10.9734/jaeri/2019/v18i330060