Effect of Garlic Oil Supplementation on Intake, Digestibility, Performance and Rumen Function of Goats Fed Silage Based-diet
M. I. Okoruwa & O. M. Edoror · European Journal of Nutrition & Food Safety · 2019
This study was conducted to assess the effect of garlic oil supplementation on intake, digestibility, performance and rumen function of goats. Thirty goats with initial average body weight of 6 ± 0.99 kg were randomly divided into five treatments with six goats each in a complete...
Open access
Research Article
10.9734/ejnfs/2019/v10i230102