Okere, S. G.

Hygienic Practices and Bacterial Contamination Risks in Meat from Abattoirs in Owerri North, Imo State, Nigeria

Obiukwu, B. C., Okere, S. G., Agbugba, C. O., Merenini, I. F., Lela, J., Otty, N. U., Opara, M. C., Duru, C. C. & Evans, U. I. · International Journal of Pathogen Research · 2025

This study was done to evaluate the level of compliance with good hygiene practices in slaughterhouses, to assess the microbiological quality and investigate the risk factors in some selected abattoirs in Owerri North L.G.A., Imo State. Standard microbiological techniques were ad...