Consumers’ Perception and Willingness to Pay for Organic Leafy Vegetables in Urban Oyo State, Nigeria
Oluwakemi Adeola Obayelu, Ololade Modupeola Agboyinu & Bola Amoke Awotide · European Journal of Nutrition & Food Safety · 2014
Recent development of widely reported incidents of dangerous levels of pesticides in food, fertilizer contamination of ground water and the occurrence of livestock diseases attributable to the production methods of large scale agriculture have stimulated the demand for organic fo...
Open access
Research Article
10.9734/EJNFS/2014/6498