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Omang, D. I.

Publications (2)

Probiotic Potential of Lactic Acid Bacteria Isolated from Tomato Fruit

John, G. E., Elijah, A. I., Effiong, B. N. & Omang, D. I. · Journal of Advances in Microbiology · 2025

Probiotics are beneficial microbes, primarily from the genera Lactobacillus and Bifidobacterium, that play a pivotal role in promoting host health through nutritional, immunological, and physiological functions. As a result, there has been a significant increase in global researc...

Open access Research Article 10.9734/jamb/2025/v25i9987

Isolation, Identification, and Antibiogram of Uropathogenic Escherichia coli Isolated from Ambulatory Patients with Suspected Cases of Urinary Tract Infection (UTI)

Okpo, E. A., Agboke, A. A., Udobi, C. E., John G. E., Otu, F. T., Omang, D. I. & Omang, P. A. · International Journal of Pathogen Research · 2025

Urinary tract infections (UTIs) are prevalent health issue, with Escherichia coli being the primary causative agent. This study aimed to isolate, identify, and evaluate the antibiotic susceptibility pattern of uropathogens Escherichia coli (UPEC) from ambulatory patients with sus...

Open access Research Article 10.9734/ijpr/2025/v14i1337