Effects of Ethanol and Aqueous Extracts of Six Indigenous Spices on Listeria monocytogenes in Meat
Onoriode Christian Eruteya & Sunday Ayo Odunfa · Microbiology Research Journal International · 2016
Aims: It was aimed at determining the antilisterial activity of aqueous and ethanol extracts of Thymus vulgaris L, Allium sativum L, Piper guineense Schum and Thonn, Monodora myristica (Garrtn) Dunal and Xylopia aethiopica (Dunal) A Rich and Ocimum gratissimum L. Study Design: Th...
Open access
Research Article
10.9734/BMRJ/2016/26893