P. B. Kakade

Leaf Area Influences Photosynthetic Activities, Raisin Yield and Quality in Manjari Kishmish Grape Variety

R. G. Somkuwar, P. B. Kakade, J. K. Dhemre, P. S. Gharate, N. A. Deshmukh & P. H. Nikumbhe · Archives of Current Research International · 2024

The ideal leaf area is essential for optimizing photosynthesis and resource distribution, which improves both yield and quality. Leaf retention is a cultural practice that involves maintaining definite number of leaves above the bunch to optimize photosynthetic efficiency and fru...

Open access Research Article 10.9734/acri/2024/v24i6817

Influence of Growing Region on Targeted Anthocyanin Profile, Color, Phenolics, and Antioxidant Activity of Grape Juice

R. G. Somkuwar, P. B. Kakade, A. S. Thutte, A. K. Sharma, Ahammed Shabeer T. P., Arthanareeswaran Karunambigai & Siddanna Thoke · Journal of Advances in Biology & Biotechnology · 2024

Influence of Growing Region on Targeted Anthocyanin Profile, Color, Phenolics, and Antioxidant Activity of Grape Juice cv. Manjari Medika (MM) were examined. The prevailing environmental conditions affect chemical composition or metabolites of grapes. The MM grape berries were ha...

Open access Research Article 10.9734/jabb/2024/v27i6869

Bio-efficacy Studies of Unique in Relation to Growth, Yield and Shelf Life of Super Sonaka Grape Variety Grown in Sangli Region of Maharashtra

R. G. Somkuwar, Sadashiv Landage, P. S. Gharate, P. S. Karande & P. B. Kakade · Archives of Current Research International · 2025

The effect of Unique (bio-stimulant) was studied on yield and quality of Super Sonaka, elongated grape variety by applying different doses through foliar sprays (20, 25 and 30 ml/L) at five key stages of growth (12-13 days after fruit-pruning, 23-25 days after fruit-pruning, at 7...

Open access Research Article 10.9734/acri/2025/v25i11041