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P. S. Geetha

Publications (2)

Formulation of Nutraceutical Enriched Fruits and Nuts Spread

C. Rohini, P. S. Geetha, R. Vijayalakshmi & M. L. Mini · European Journal of Nutrition & Food Safety · 2020

The growing trend of healthy and nutritious food eating among consumer is expected to be a major driver for the growth of global fruits spreads market. There is an increasing demand for food products, incorporated with fruits, vegetables and nuts with no or less preservatives. Th...

Open access Research Article 10.9734/ejnfs/2020/v12i230194

Optimization of Value Added Products from under-Utilized Tamarind Kernel Powder

B. Farhat Sultana, R. Vijayalakshmi, P. S. Geetha & M. L. Mini · European Journal of Nutrition & Food Safety · 2020

Aim:  To develop value added products from Tamarind kernel powder (TKP). Place and Duration of Study: Department of Food Science and Nutrition, Community Science College and Research Institute, Madurai. Methodology: The nutritional value of TKP and the potential of TKP as a food...

Open access Research Article 10.9734/ejnfs/2020/v12i1130314