Hepatoprotective Effects of Piperine on Thioacetamide-Induced Hepatotoxicity in Rats: A Lipid Profile Analysis
Bhaskar Debbarma, M Usha Rani, P. Shivakumar, D. Madhuri, K. SATISH KUMAR, D D V Hanuman, K. Vanitha Sree & Ramavtar · Journal of Advances in Biology & Biotechnology · 2024
Piperine is an alkaloid primarily found in the fruits of Piper nigrum L. (black pepper) and Piper longum L. (long pepper), which belong to the Piperaceae family. It is also present in smaller amounts in the roots of these plants. They possesses bio-enhancing properties, has a lon...
Open access
Research Article
10.9734/jabb/2024/v27i91401