Physiology and Postharvest Quality of Palm Sprouts (Opuntia fícus-indica) Harvested at Different Times
Emmanuel Moreira Pereira, Franciscleudo Bezerra da Costa, Anderson dos Santos Formiga, Giuliana Naiara Barros Sales, José Ricardo Tavares de Albuquerque, Thayse Cavalcante da Rocha, Verlânia Fabíola de Sousa Farias & Pahlevi Augusto de Souza · Journal of Experimental Agriculture International · 2018
Objective: The study aims to evaluate the physiological and postharvest quality characteristics of the palm (Opuntia fícus-indica) sprouts harvested at different times. Experimental Design: The experiment was laid out in a completely randomised design, consisting of three palm cu...
Open access
Research Article
10.9734/JEAI/2018/44248