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Patrícia Monique Crivelari da Costa

Publications (3)

Moisture Content and Packaging Condition on the Germination of Amaranth BRS Alegria Seeds

Patrícia Monique Crivelari da Costa, Aloisio Bianchini, Carlos Caneppele, Patrícia Helena Azevedo, Ana Lucia da Silva, Matheus Azevedo dos Santos & Pedro Silvério Xavier Pereira · Journal of Experimental Agriculture International · 2019

The objective of this work was to evaluate the effect of the packaging conditions and the initial moisture content of amaranth BRS Alegria seeds, stored in the period of 13 months (10 months ambient conditions and 3 months in cold chamber). The experimental design was completely...

Open access Research Article 10.9734/jeai/2019/v38i430305

Blond Ale Craft Beer Production with Addition of Pineapple Pulp

Patrícia Monique Crivelari da Costa, Indihaoara Lilian Marjorie Lima de Almeida, Aloisio Bianchini, Maria das Graças Assis Bianchini, Rodrigo Esaú Vassoler e Silva & Paulo Afonso Rossignoli · Journal of Experimental Agriculture International · 2019

The second most consumed beverage worldwide is beer. In Brazil, the brewing market is in full expansion, which allowed the emergence of several microbreweries, which end up attrative a significant portion of the consumers of the large breweries, due to the fact that they provide...

Open access Research Article 10.9734/jeai/2019/v38i230294

Comparison between Planting and Sowing as Forms of Amaranthus (Amaranthus spp.) Propagation and Investigation of Different Seeding Depths

Matheus Azevedo dos Santos, Aloisio Bianchini, Pedro Silvério Xavier Pereira, Rodrigo Fernandes Daros, Matheus Santos de Deus, Vitor Sthevan Mendes da Silva, Carlos Augusto Queiroz Gurka & Patrícia Monique Crivelari da Costa · Journal of Experimental Agriculture International · 2019

Amaranth is a broad leaf pseudocereal native to South and Central America and can be used as a source of high protein grain, as a leafy vegetable and has the potential to grow as fodder. The objective of this work was to evaluate some characteristics of amaranth agronomic interes...

Open access Research Article 10.9734/jeai/2019/v38i130290