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Pratyasha Tripathi

Publications (4)

Effect of Biofertilizers and Potassium on Yield and Economics of Yellow Mustard (Brassica campestris L.)

Balasu Janaki, Rajesh Singh & Pratyasha Tripathi · International Journal of Environment and Climate Change · 2022

A field experiment was carried out at Crop Research Farm, during Rabi 2021, Department of Agronomy, SHUATS, Prayagraj (Uttar Pradesh) to study the effects of biofertilizers and potassium on the yield and economics of yellow mustard. Biofertilizers (Azotobacter, Phosphate-Solubili...

Open access Research Article 10.9734/ijecc/2022/v12i1131106

Effect of Levels of Nitrogen and Seed Rate on Growth and Yield of Wheat (Triticum aestivum L.)

Chebrolu Sravani, Rajesh Singh & Pratyasha Tripathi · International Journal of Environment and Climate Change · 2022

The effect of nitrogen and seed rate on wheat trails like growth and yield was studied through an experiment conducted during Rabi 2021 at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj (U.P). The soil of experimental plot was sandy loam in texture, nearly neutral...

Open access Research Article 10.9734/ijecc/2022/v12i1030890

Influence of Phosphorus and Sulphur on Growth and Yield of Wheat (Triticum aestivum L.)

Shaik Wasim Akram, Rajesh Singh & Pratyasha Tripathi · International Journal of Environment and Climate Change · 2022

Background: Wheat is grown on more land area than any other food crop, World trade in wheat is greater than for all other crops combined. world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. In 2020, m...

Open access Research Article 10.9734/ijecc/2022/v12i930836

Effect of Nano Zeolite, Nano Micronutrients and Biocapsules on Plant Growth, Head Yield and Quality of Broccoli (Brassica oleracea var Italica)

Teegala Sharon Priyanka, Anita Kerketta, Samir E. Topno, Shaik Gouse Mohiddin & Pratyasha Tripathi · International Journal of Environment and Climate Change · 2022

The present investigation was conducted at the Vegetable Research Farm, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology & Sciences (SHUATS), Prayagraj (U.P.), during the Rabi season of the year 2020–21. The expe...

Open access Research Article 10.9734/ijecc/2022/v12i1130945