Post-Harvest Losses and Disease Management in Potatoes: Challenges and Emerging Solutions
Kangjam Sonamani Singh, Parshuram Sail, Wajid Hasan, Pushpendra Pratap Singh, Shubham Yadav, Harshit Tomar, Sachin Kumar Singh, Pragati Pandey & Suneel Kumar · European Journal of Nutrition & Food Safety · 2025
Potato (Solanum tuberosum) belongs to the Solanaceae family. Potatoes are third in the world's food crops for human consumption, behind rice and wheat. In order to enhance and preserve the productivity and quality of the potato crop, disease prevention is essential. The paper aim...
Open access
Research Article
10.9734/ejnfs/2025/v17i121918