Physical Quality of Raw Milk Marketed in and Around Guwahati City, Assam, India
Smita Kakati, A Talukdar & R A Hazarika · Asian Journal of Research in Biochemistry · 2025
Introduction: Milk, a nutritionally complete food, is susceptible to contamination throughout the supply chain—from production to consumption. Ensuring its physical quality is crucial for safeguarding public health. Problem: In India, particularly in urban and peri-urban regions...
Open access
Research Article
10.9734/ajrb/2025/v15i4402