R. N. Nwaoguikpe

The Effects of Moringa oleifera Leaves Extracts on Sickle Cell Hemoglobin

R. N. Nwaoguikpe, C. O. Ujowundu, C. U. Igwe & P. N. Dike · Journal of Scientific Research and Reports · 2014

Sickle cell disease (SCD) caused by hemoglobin mutant called hemoglobin S or HbS, which originated from the replacement of a hydrophilic amino acid residue-glutamic acid by a hydrophobic moiety valine, at the sixth position of the β-chain of hemoglobin molecule. This loss of char...

Open access Research Article 10.9734/JSRR/2015/12905

Total Colony Counts of Some Microorganisms in Soil Samples Exposed to Electromagnetic Radiations from Mobile Phones

C. I. Iheme, R. N. Nwaoguikpe, C. U. Igwe, A. U. Ezirim, D. I. Ukairo & P. C. Ihedimbu · International Journal of Biochemistry Research & Review · 2015

Total Colony Counts of Some Microorganisms in Soil Samples Exposed to Electromagnetic Radiations from Mobile Phones Effect of electromagnetic radiations (EMR) from mobile phones on some soil bacterial (Bacillus, Micrococcus, Staphylococcus, Corynebacterium and Enterococcus) and f...

Open access Research Article 10.9734/IJBCRR/2015/14860

Hepatoprotective Effects of Crude Extracts of Tomato and Onion in Rats Exposed to Locally Processed Beef

C. O. Ujowundu, H. N. Okoye, R. N. Nwaoguikpe, D. C. Belonwu, K. O. Igwe & F. N. Ujowundu · International Journal of Biochemistry Research & Review · 2014

This study was carried out to examine the hepatoprotective effect of ethylacetate extract of tomatoes and methanol extract of onions on the biochemical changes induced by feed formulated with 15% roasted beef and 85% rats pellets. Doses of 500 mg/kg body weight of both extracts w...

Open access Research Article 10.9734/IJBCRR/2014/7353