Traditional Production, Processing and Quality Attributes of Ziziphus mauritiana in Savannah Region of Cameroon
S. Dairou, P. Biyanzi, D. Pallet & R. Ndjouenkeu · Journal of Scientific Research and Reports · 2014
Aims: Jaabi, the local name of the fruit of Ziziphus mauritiana Lam, endemic in the savannah region of Cameroon, is processed into flour and cooked into small round cakes commonly called "Yaabande." The present work aimed at understanding the relation between the processing pract...
Open access
Research Article
10.9734/JSRR/2014/5638