R. Saravanakumar

Optimization of the Process Parameters for Extraction of Millet Milk

K. Shunmugapriya, S. Kanchana, T. Uma Maheswari, R. Saravanakumar & C. Vanniarajan · International Journal of Biochemistry Research & Review · 2020

This study was undertaken to evaluate the effect of different processing methods on extraction of millet milk viz., germinated millet milk extraction, germinated and roasted millet milk extraction; enzyme assisted millet milk extraction and ultrasonicated millet milk extraction....

Open access Research Article 10.9734/ijbcrr/2020/v29i430184

Development of Micronutrient Fortified Extruded Rice Analogues

R. Yogeshwari, G. Hemalatha, C. Vanniarajan, R. Saravanakumar & A. Kavithapushpam · European Journal of Nutrition & Food Safety · 2018

Fortified rice analogues can be manufactured using broken rice flour to suit the nutrient needs of target malnourished populations whose staple food is rice. The purpose of the study was to investigate the feasibility of fortifying rice analogues with iron and zinc. The fortifica...

Open access Research Article 10.9734/EJNFS/2019/44342